Mango Peach Ice cream delight.
You can have Mango Peach Ice cream delight using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Mango Peach Ice cream delight
- Prepare 2 of big size ripe mangoes.
- It's 2 of big size ripe peaches.
- You need 1/2 cup of heavy cream.
- You need 1/2 cup of milkmaid.
- You need 1 tablespoon of sugar (optional).
- You need of For the garnish.
- Prepare 2 tablespoons of pomegranate pearls.
- Prepare 1 tablespoon of Mango chunks.
Mango Peach Ice cream delight instructions
- Wash and cut the mangoes and the peaches into large chunks..
- Put in blender or food processor to puree.
- Combine the puree, heavy cream, milkmaid and sugar in a large bowl and mix very well with a hand blender until fluffy..
- Put ice cream mixture in an air tight container and sprinkle pomegranate kernels and mango chunks generously..
- Let it sit in the freezer for at least 6-7 hours or overnight..
- When set, scoop out and serve chilled..
- We can garnish with mint leaves also(optional) Enjoy endlessly..