Banana icecream (with 3 ingredient). My favorite way to eat it is as soft serve right out of the blender but you can also freeze so it's firm enough to scoop into ice cream cones. How to Make Banana Ice Cream with Milk. Banana Ice Cream is an easy, homemade treat perfect for summer.

A few years ago I shared my favorite magic trick in the kitchen: creamy ice cream made with just one ingredient. Yes, that's right — just one ingredient, and no ice cream maker needed! A few months ago, the blog re-posted a recipe for ice cream made entirely from one ingredient: bananas. You can cook Banana icecream (with 3 ingredient) using 3 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Banana icecream (with 3 ingredient)

Prepare 5-6 of small sized banana.
Prepare 50 g of chocolate (I have used dairy milk).
You need 1 of spn sugar.

You simply freeze the fruit, whip it in a food processor for a few Peel banana like a two-year-old. Break it into three or four pieces. Add pieces to food processor with peanut butter and honey. Ten different flavor options of creamy vegan banana ice cream recipes that you can make at home, with just a few ingredients and a blender!

Banana icecream (with 3 ingredient) instructions

Chop the banana,place them in a plate and freeze it for 6 hours untill it becomes hard.
Once the banana is freezed, add it in a mixer,add chocolate and sugar.
Make it into a smooth paste consistency.
Pour the banana mix in air thight container and close the lid.
Freeze it for 6-8 hours or overnight: take it out and drizzel it with chocolate syrup for serving if needed:).
Note: don't keep this icecream for long,since it is made from banana finish it on the same day when it's made..

Banana Ice Cream - Step One: Let the bananas ripen before peeling. If they're green or yellow to start with, leave them out until the bananas at least begin. This Recipe is simple and easy to make. SUBSCRIBE for new videos every Week. If you would like to learn how to make Banana Ice-cream then just follow this.