Easy Ogura (Adzuki Bean Paste) Ice Cream.
You can have Easy Ogura (Adzuki Bean Paste) Ice Cream using 2 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy Ogura (Adzuki Bean Paste) Ice Cream
- You need 1 can of Boiled and canned aduki beans.
- You need 200 ml of Heavy cream.
Easy Ogura (Adzuki Bean Paste) Ice Cream step by step
- Beat heavy cream until it forms stiff peaks. Chill the bowl in ice water for best results..
- Add boiled and canned adzuki beans into Step 1 and mix completely..
- Freeze to harden as is, or transfer to a metal tray..
- Before it hardens completely, stir the mixture once or twice. This way, the adzuki beans won't sink to the bottom and will be scattered throughout the ice cream..