Easy Oats Ice Cream.
You can cook Easy Oats Ice Cream using 4 ingredients and 10 steps. Here is how you cook it.
Ingredients of Easy Oats Ice Cream
- You need 500 ml of full fat milk.
- It's 3 tablespoons of Everest Badam milk Powder.
- You need 3 tablespoons of Oats powder.
- It's 2-3 tablespoons of Sugar (optional).
Easy Oats Ice Cream instructions
- I added oats and badam milk powder directly to milk and had problem to mix oats powder in it..
- I would suggest to add in 1/4 cup milk first and then mix with the remaining milk..
- (I used homemade badam milk powder, it tastes exactly like Everest badam milk powder).
- Add sugar. I did not add sugar. So I made only in 3 ingredients..
- In a heavy bottom pan add milk mixture and heat for 3-4 minutes or untill sugar dissolves completely..
- Remove from heat and cool..
- Pour in an airtight container and cover with cling wrap and cover with lid..
- Keep in freezer for 3 hours or overnight..
- Relish this slightly sweet, easy, yummy ice cream any time of the day..
- Decorate with cherries or fruits..