Three layer ice cream. An ice cream cake is ideal for a summer birthday and a wonderful dessert for any get-together. I made this beautiful three-layered I couldn't make the ice creme from scratch, so I ended up buying three tubs of ice creme-Vanilla, Pista, and Strawberry based on his flavor preference and color choices. Specifications: Name: Cake Stand Material: food grade plastic Color: white Size: as the picture shown Uses: used to make ice cream shaped cakes or three-layer cakes.

Three layers vanilla, coffee and chocolate ice cream cake, served with frozen berries and macaroons biscuits on rectangular white plate, textile napkin over gray texture background. Divide the ice cream into three bowls. Gently stir grated chocolate into the first bowl. You can have Three layer ice cream using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Three layer ice cream

Prepare 500 ml of full fat milk.
You need 7 tablespoon of sugar.
You need 1 & 1/2 tablespoon of GMS powder.
It's 1/8 teaspoon of CMC powder.
It's 3 tablespoon of milk powder.
It's 1 & 1/2 tablespoon of cornflour.
Prepare 1 teaspoon of coffee powder.
You need 1/4 cup of chocolate syrup.
Prepare 1/4 cup of rose syrup.
You need 3 tablespoon of chocolate chip.
It's 2 tablespoon of coloured vermicelly.

Next pour the pistachio layer into the pans and allow to freeze, then add the peanut or nougat layer. Sprinkle the peanut or hazelnut crunch on top of the last layer before freezing. Working quickly, cut each in quarters (cut once horizontally, once vertically). Stack strips of sandwiches on end, packing them snugly together, around wax-paper-lined Spread mint ice cream on bottom, then top with vanilla and strawberry, spreading all layers at level.

Three layer ice cream instructions

In a pan add milk.
Take out 1 cup milk from it.
Now add sugar in pan and mix well,let it boil on slow flame.
Now in the rest of 1 cup milk add milk powder,cornflour,GMS powder,CMC powder and mix well.
Now add this mixture into boiling milk and stir continuously for 5_6 min.till milk become thick.
Now cool it completely and make 3 equal parts from it,add coffee powder in one part,mix well,in second part mix rose syrup mix well,in third part add vanilla essence mix well.
Now pour white mixture in any shape bowl cover the lid and cool it in freezer for 2 hours,then pore pink mixture on it and cool it 2 hours,then pore coffee mixture on it and cool it 1 hours then sprinkle chocolate chip,coloured vermicelly and again cool it for 2 hours.
Then cut into square pieces and serve it in serving dish and garnish with chocolate syrup.

Photo "Three layer ice cream" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Cover the cake with the vanilla ice cream, followed by three-quarters of the chopped peanut butter cups. This ice cream cake looks elaborate (and delicious), right? Whether you like your holiday desserts fa-la-la festive or ooh-la-la fancy, this one's for you! Soften the ice cream and stir it around in a bowl to smooth it out before layering in.