How to Cook Tasty Mulberry Ice-cream

Mulberry Ice-cream.

You can cook Mulberry Ice-cream using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients of Mulberry Ice-cream

1. You need 500 ml of fresh cream.
2. It's 385 g of condensed milk.
3. You need 1 tsp of vanilla essence.
4. It's 2 cups of mulberries crushed.

Mulberry Ice-cream step by step

1. Pour the fresh cream into a processor or stand mixer and whip until slightly stiff peaks form. Pour in the condensed milk and vanilla and gently fold them in..
2. Add the mulberries and lightly mix. Scoop the ice-cream into a container, seal and freeze overnight. MAKES 2L.