Lychee Ice Cream (no egg, without ice cream maker).
You can have Lychee Ice Cream (no egg, without ice cream maker) using 4 ingredients and 8 steps. Here is how you cook it.
Ingredients of Lychee Ice Cream (no egg, without ice cream maker)
- Prepare 18 pc of Fresh Lychee.
- It's 1 of pint(473ml) Heavy Whipping Cream.
- It's 1 of can(16oz, 397g) Sweet Condensed Milk.
- It's 1 tsp of Lemon Juice (option).
Lychee Ice Cream (no egg, without ice cream maker) step by step
- Put peeled lychees into the blender and make pure. (Add lemon juice) And put it aside..
- Put heavy whipping cream into the blender and whip about 50%. (Don't whips it completely.).
- Add condensed milk, lychee pure..
- .
- Blend it about 30 seconds..
- Pour it into container. And put it in the fridge in least 8 hours. (Mix it two times with fork every 2 hours.).
- Scoop the ice cream with spoon..
- Ready to eat!.