How to Cook Delicious Mulberry Ice-cream

Mulberry Ice-cream.

You can cook Mulberry Ice-cream using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Mulberry Ice-cream

1. Prepare 500 ml of fresh cream.
2. It's 385 g of condensed milk.
3. It's 1 tsp of vanilla essence.
4. It's 2 cups of mulberries crushed.

Mulberry Ice-cream instructions

1. Pour the fresh cream into a processor or stand mixer and whip until slightly stiff peaks form. Pour in the condensed milk and vanilla and gently fold them in..
2. Add the mulberries and lightly mix. Scoop the ice-cream into a container, seal and freeze overnight. MAKES 2L.