Mango lassi icecream. Pour one and a half cup of milk. I set out to make something more like a sherbet, a mango lassi ice. All of the flavor, less of the work.
Then you'll blend the mixture in a blender (a food processor might work as well) and chill it completely (you always want your ice cream mixture to be super cold in order to.
Pour it in silicon moulds Mango Ice Cream Recipe.
So today, I'd like to share a Mango Ice Cream recipe.
You can have Mango lassi icecream using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mango lassi icecream
- Prepare 10 tbsp of curd.
- Prepare 6 tbsp of mango puree.
- Prepare 2 tbsp of honey.
- It's 1 tbsp of chopped almonds, pistachios.
For the last month or so, I visited quite a few food blogs that had ice cream and sorbet recipes and I just had to buy the ice cream maker for myself. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you want a more milkshake consistency and it's a hot day, either blend in some ice as well or serve over ice cubes.
Mango lassi icecream step by step
- In a blender add curd,mango puree and honey and blend well..
- Take out in a bowl and add chopped almonds and pistachios..
- Put in silicon moulds..
- Freeze for 4-5 hours until set..
- Serve cold..
Sprinkle with a tiny pinch of ground. Mango ice cream recipe with step by step pics - easy recipe of delicious mango ice cream made without an ice cream maker. Serve this creamy mango ice cream plain as it is or topped with some finely chopped dry fruits or with a chocolate or caramel sauce. I hope you like my recipe for mango lassi ice cream. Vegan Mango Lassi Ice Cream Recipe (Dairy-Free).