Affogato / Ice Cream With Coffee. Affogato Coffee Ice Cream is a classy Summer treat. It looks and tastes fancy but takes seconds to. The hot coffee slowly melts the cold ice cream, creating a creamy, sweet coffee float.
The Affogato (Espresso Ice Cream) is a classic Italian dessert consisting of sweet vanilla ice cream topped, or "drowned" with hot espresso coffee.
Several hours in advance, lay ice cream on a freezer-proof tray and put the tray back in the freezer.
In the real world, affogato is not more than espresso over ice cream in a cup.
You can have Affogato / Ice Cream With Coffee using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Affogato / Ice Cream With Coffee
- Prepare of VANILLA ICE CREAM OPTION 1.
- You need 1 small of cup of vanilla ice cream.
- It's of COCONUT ICE CREAM COMBO 2.
- Prepare 1 large of scoop of coconut ice cream.
- It's 1/2 cup of Espresso or any strong black coffee.
- Prepare of OPTIONAL ADD ON.
- Prepare 2 tbsp of kahlua milk or bailey or amarula.
But in this brew-pour-sip-ahhh world, affogato coffee is the ultimate espresso perfection. It's one of my favorite desserts on this planet and it's so easy to put together. The traditional affogato is made with only two ingredients. The affogato is one of the most delicious coffee ice cream desserts you can make.
Affogato / Ice Cream With Coffee step by step
- VANILLA ICE CREAM OPTION 1 ......put ice cream on a plate then top hot coffee with optional add on of kahlua milk , then enjoy.
- COCONUT ICE CREAM OPTION 2 .....Scoop the coconut ice cream onto an ice cream cup then put a shot of espresso and enjoy immediately.
Fall in love with this simple combination of espresso and vanilla gelato. The affogato was designed to feature two of Italy's favorite things: espresso and gelato. Literally meaning "drowned," affogato first appeared in the. The most refreshing and satisfying sweet Italian coffee treats for a hot summer day. An Affogato is one of those things that you really have to try to believe.